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6 / Saucisses de veau artisanales au lait frais et truffes fraiches uncinatum (10 pièces de 100gr/1kg) mandoline Period of maturity: from mid-August régional Tuber melanosporum Weight:100 gr

EUR86.00 EUR107.00
SKU 4053281996
4.4

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6 Saucisses de veau artisanales au lait frais et truffes fraiches uncinatum (10 pièces de 100gr 1kg) mandoline Period of maturity: from mid August régional Tuber melanosporum Weight:100 gr Period of maturity: from mid August to the end of March It is harvested at the edge of the forest or drained wetland

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