Kelp lab · Specimen ledger
Lab carousel
Tide frame
Lab notes
Wave shelves · perforated field sheets
Description
1952 Chateau Latour Pourret, Saint Emilion, France (750ml) Cotes de Bordeaux Francs The palate gives rich black The palate gives rich black fruits in concert with plush tannin and a streak of raspberry lime acidity and is intensely sweet and flavourful
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